Frida Grill is a family-owned restaurant rooted in tradition, where authentic Mexican and American flavors come together. Every dish is crafted with heart, heritage, and a passion for great food


.gif)

Frida Grill was born from a love for cooking. From a young age, Enrique, our founder and chef, learned the art of traditional seasoning from his grandmother in his hometown. Today, that heritage lives in every dish we serve. We are a family cooking for you as if you were part of our own.

- Integrity in every ingredient
- Service that makes you feel welcome
- Passion for quality
- Cultural pride
Nothing speaks for us better than the people who’ve tasted our flavor.
Have questions before ordering? We’re here to help. Below you’ll find answers to the most common questions about Frida Grill, our food, ordering options, and what makes our flavors truly special.